About the Menu

Dong Chun Hong offers a menu that balances comforting Korean and Chinese dishes with simple, approachable flavors. The selection feels like a blend of casual bites and hearty meals, making it the kind of place where you can stop by any time—from a quick lunch to a relaxed dinner with friends or family.

On the menu, you’ll find familiar favorites such as sweet and sour pork, Jjampong (spicy seafood noodle soup), and Fried Dumplings, alongside dishes like Seafood Nurungni Tang and Veggie Uni Jajang Myun that give a nod to traditional flavors with a thoughtful touch. Combo plates, like the Combo 3 Tangsuyuk with Jjajiang Myun, provide a well-rounded way to experience multiple tastes in one meal, especially for those who enjoy variety without fuss.

The food here naturally suits a relaxed, self-service setting where the focus is on honest, straightforward dining rather than formality. It’s a spot where you’re encouraged to savor each bite without feeling rushed, perfect for casual meet-ups or a satisfying solo meal. The warmth of the menu mirrors the friendly and unpretentious atmosphere that guests often appreciate, making it a comfortable choice for everyday dining.

Business Menu

House Specials
Pai Bo Chae
US$25.00
Yusanseu
US$25.00
Shrimp
Shrimp Tang su Yuk
US$22.00
Ganso Shrimp
US$22.00
Vegetable
Stir-Fry Bok Choy
US$15.00
Mixed Vegetables
US$15.00
Chicken
Chicken Tang Su Yuk
Orange Chicken
Pork
Tang su Yuk
Nanj Ia Wanz
US$23.00